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Our range of machines and mixers includes, Dividers, Rounders, Moulders, Moulders for Long Loaves, Dividers-Rounders, Spiral Mixers, Bowls, Elevators, Water Chillers and Water Dosers. |
Dividers |
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| Rounders |
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| Moulders |
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| Moulders for Long Loaves |
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| Dividers-Rounders |
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| Spiral Mixers |
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| Bowls Elevators |
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Water Chillers |
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Volumetric dividers - SV series
• SV3
- from 100 to 1600 g / 1200 pcs/h / one piece
- from 50 to 650 g / 2400 pcs/h / two pieces
• SV4
- from 200 to 3000 g / 1200 pcs/h / one piece
- from 100 to 1300 g / 2400 pcs/h / two pieces
• Available with front or lateral discharge.
• No lubrication system. |
Water Dosers |
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Rectangular hydraulic dividers - SI-S / SI-A series
• SI-S 20 - semi-automatic
- 20 pieces from 150 to 800 g.
• SI-A 20 - automatic
- 20 pieces from 150 to 800 g.
• SI-A 30 - automatic
- 30 pieces from 90 to 550 g. |
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Conical rounders - NEK series
• NEK 500 / from 100 to 500 g.
• NEK 1200 / from 200 to 1200 g.
• NEK 1800 / from 400 to 1800 g.
• NEK 2500 / from 400 to 2500 g.
• NEK 2501 / from 1000 to 2500 g.
• Available with hot air blower. |
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Moulders - ROD 2C / ROD 4C series
ROD 2C
• n° 2 dough sheeting cilinders
• long loaves up to 580 mm
• dough weight from 15 to 1500 g.
ROD 4C
• n° 4 dough sheeting cilinders
• long loaves up to 530 mm
• dough weight from 25 to 1500 g. |
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Moulders for French baguettes - ROD-B series
• long loaves up to 750 mm
• dough weight from 40 to 1500 g.
• Table-top version available |
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Moulders - FLASH series
FLASH 1.0
• dough weight from 100 to 2000 g.
• with double moulding plate for long loaves up to 400 mm
FLASH 2.0
• dough weight from 100 to 2000 g.
• with double moulding plate for long loaves up to 740 mm |
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Dividers Rounders - PICO 2.2 series
• 2-row
• from 30 to 130 g.
• 3500 pcs/h max
• Available with powered unloading belt |
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Divider-Rounder - PICO-S series
• 2/30 square pieces from 25 to 85 g.
• 3/30 square pieces from 30 to 100 g.
• 3/36 square pieces from 25 to 85 g.
• 3/52 square pieces from 16 to 45 g.
• 4/14 square pieces from 130 to 250 g.
• 4/30 square pieces from 40 to 130 g.
• 4/36 square pieces from 30 to 110 g.
• Semi-automatic |
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Divider-Rounder - PICO-A series
• 2/30 square pieces from 25 to 85 g.
• 3/30 square pieces from 30 to 100 g.
• 3/36 square pieces from 25 to 85 g.
• 3/52 square pieces from 16 to 45 g.
• 4/14 square pieces from 130 to 250 g.
• 4/30 square pieces from 40 to 130 g.
• 4/36 square pieces from 30 to 110 g.
• Automatic |
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Spiral mixers - MATRIX series
• Dough capacity: 60 - 80 - 120 - 160 kg
• Fixed bowl with central breaker bar
• Multifunction panel |
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Spiral mixers - MATRIX-E series
• Dough capacity: 120 - 160 - 200 - 300 kg
• Removable bowl with central breaker bar
• Multifunction panel |
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Elevators for removable bowls - SN series
• For bowls with dough capacity up to 300 kg
• Discharge height from floor: 1,2 - 1,9 - 2,7 m
• Front discharge |
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Water chillers - RF series
• Manual chillers: 50 - 100 - 150 - 200
• Hourly production: 180 - 100 - 130 - 160 lt//h
• Automatic chillers: 50 - 100 - 150 - 200 - 300
• Hourly production: 180 - 100 - 130 - 160 - 230 lt/h |
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Water dosers - meters - DOX / DOMIX series
Versions DOX series:
• 25 M – water flow 35 lt/min. (5 bar / 20 °C)
• 35 M – water flow 40 lt/min. (5 bar / 20 °C)
Working temperature: +2 °C / +55 °C
Versions DOMIX series:
• 45 M – water flow 40 lt/min. (5 bar / 20 °C)
Working temperature: +2 °C / +60 °C |
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